e-commerce Technological Components in wine industry

A great example of how e-commerce Technological Components can benefit a firm's effectiveness is provided by the americanwinery.com case

Click here to view the e-commerce Technological Components americanwinery.com has adopted in order to serve its Business Needs

snooth.com - Tecnological Components used and Business needs fullfilled

Basic Wine Classification

According to color:

• White: produced from white or red grapes with white vinification
• Rosé: Produced by red vines, grape stays with marc
• Red: From red grapes, grape stays with marc during fermentation

According to concision in sugars

• Dry: without sugars
• Semi-sweet: Contains sugars less than 45 grams per litre
• Sweet: Contains sugars more than 45 grams per litre

According to category

• Table wines: Common wines that do not deserve according to legislation some specific identity
• Local wines: Table wines that deserve to have an identity according to their geographical descent.
• AOC: Wines of known quality that are produced and vinified in specific wine area from specific vine varieties in controlled production per 1000 m2.

Domaine Evharis Red (Κτήμα Εύχαρις Ερυθρός)

Varietal Composition: Grenache Rouge 10%, Syrah 60%, Merlot 30%

A complex bouquet with underlying hints of vanilla, soft tannins, a velvety texture and an enchanting finish.

Ideal after being aged 4 years in the bottle, for special events.

Best served with roast or stewed meat and yellow cheeses

Produced by: Domaine Evharis

Price: Approx. 15.00€