Thursday, 26 March 2009

Santorini Vinsanto Vin De Liqueur

Appellation Of Origin Santorini Of High Quality

Varietal composition: Assyrtiko, Aidani


Vinification: The traditional technique of vinsanto wine making is followed. The natural fermentation follows and before aging the alcoholic title is being fortified and reaches up
to 15 degrees

Characteristics: The sweet taste balanced by alcohol and acidity. Robust and sturdy character with aromas of honey and sweets are dominating.

Enjoy it alone or as an aperitif accompanied sweets, ice cream and with cheeses or dishes on the foie gras. Need to be served at 6-8 C.

Awards Vinsanto 99 - Silver Medal - Concours Mondial De Bruxelles 2003 Vinsanto 99 Bronze Medal - Int. Wine And Spirit Competition 2003
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